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Wednesday 11 October 2017

How to Start a Bakery at Home?

 Innovative ideas provide us with a chance to earn the respectable livelihood. For this, one has to be the genius with ideas to come forward with a novel plan for changing diversity into prosperity. In this context, the idea of establishing a home bakery is very thrilling, least expensive, and popular in the market.


Many people around the world are thriving in home bakery business because they can produce quality bakery products with versatile, newest, and tasty bakery items such as cakes, pizza, cookies, and biscuits. It is important to share with you that a small grain of sand makes up a vast desert and little a drop of water makes an enormous ocean, in the same way, a small kitchen bakery at your home, may develop into a great company, and make you a famous baker.

How to Start a Bakery:


Establishing a bakery at home is very simple and easy one, just keep these steps in mind while making a bakery:-



1. Location: The most decisive thing in your bakery business is the location of your home from where you want to start your home bakery. Here, you have to see what kind of community is living in your surroundings and what their demand is.


2. Home Kitchen:  Make your small home kitchen your bakery, do not spend too much on appliances at the very outset, it is advisable to start simply with few delicious items, you think you are expert which should sell like a hot cake.


3. Selection of Products: The next step is the choosing of your bakery articles, it means you have to select only those few items which you think, your special area of expertise also demanded by your community. These items can make a remarkable brand of your bakery.



4. Customer Point: Once you have selected your bakery items, now it is the time to think how to attract your customers.  At the very outset, you need to get the help of your family members or friends to assist you in the business. For example, you can use your home, your sale point where customers come and buy.


5. Marketing: Many fertile ideas die their death when they are not accurately implemented; the same is true with a setting of a bakery business. If your homemade bakery items are uniquely singular, and you are not facing any challenges of competition in the locality, but you do not know the art of its marketing, you may doom to failure. Your success lies how you are good at marketing.  For extensive marketing, you may use all the following mediums:


a.Social media
b.Specialized Websites
c.Online booking of your bakery items, for this, you should connect yourself with online business partners.
d.Use of posters and Pena flexes.
e.Home booking and delivery by phone number.
f.Mega program and parties
6.    Quality: Quality of your product makes you failed or successful. If you produce high-quality pure items, you may become a famous baker overnight. Now, how to produce unique and outstanding bakery products is up to you. Few points can be helpful in maintaining and increasing the quality of your products:-



a.Survey the market yourself; do not put this critical matter to your assistants/helpers.
b.Interview some selected buyers regularly and try to know their demand and quality of your products.
c.It is a consistent process, so keep yourself toed with your buyers, try to know the pulse of the market.
d.Never compromise on the quality of your product irrespective you are earning or not.

7.    Delivery System:  Your home bakery can run superbly if your delivery system is safe and quick. You may use bike or van or whatever is feasible initially, once you have established your business, go for delivery truck especially manufactured for this purpose.



8.    DOs:  While establishing your home bakery, do these things.
a.Invest in only few bakery products; you think you are highly expert in.
b.Keep your price low and compatible.
c.Work yourself (do not put work on your servant/partner’s shoulders).
d.Expand slowly but consistently.
e.Use simple techniques of baking your cakes and cookies.
f.Read the pulse of your customers regularly.
g.Keep your accounts updated.
h.Make a well-defined SOP for family, friends, and workers how they should eat/use your goods.
i.Respect your customers.
9.    Don'ts:  You can start  Bakery At  Home by avoiding these don’ts:-
a.    Do not hire too many employees at the start.
b.    Do not sell your product on loan.
c.    Do not let your family and friends consume your bakery products free of cost.
d.    Do not sell your goods too costly or too cheaply.
e.    Don’t speak arrogantly with your customers.
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